
The book is described by its publisher as “the first history of English punctuation with a complete guide on how to use it.” Although Pause and Effect by M.B. Parkes is a comprehensive history of punctuation in Western literature, Making a Point is indeed the first history of English punctuation.
Crystal’s main purpose is in providing a detailed guide to punctuation usage, though fortunately he avoids the prescriptivist approach adopted by Lynne Truss in her inexplicably popular Eats, Shoots and Leaves. As Crystal says, “it is not possible to be zero tolerant about a linguistic system that contains so much uncertainty.”


